Sheep Yoghurt

Product Details

  • PACKAGING

    200gr

    450gr

    300gr (Clay Pot)

    450gr (Clay Pot)

  • INGREDIENTS

    fresh Cyprus sheep milk, yoghurt culture (sour traditional yoghurt taste)


    This product is gluten free, GMO free and with no preservatives

  • NUTRITIONAL INFORMATION Average Nutritional Information per 100g

    Energy 381 KJ
    Calories 91 Kcal
    Fat 5.5 g
    of which saturated 3.7 g
    Carbohydrates 5.8 g
    of which sugars 5.2 g
    Protein 4.9 g
    Salt 0 g
Sheep Yoghurt

Yoghurt is a low calorie food with a relatively small amount of fat. It helps in the proper functioning of the digestive system and the enzymes present facilitate digestion and improve the assimilation of food. Also live and active bacteria exert a positive effect on the gut microflora and intestinal production of antibodies. However, the consumption of excessive amounts or consumption by persons intolerant to lactose is likely to cause uncontrollable bowel emptying. Yoghurt Helps in maintaining a healthy skin. It contains proteins, B vitamins, phosphorus, magnesium and potassium. Finally the yoghurt, because it is produced from milk is rich in calcium which helps in proper bone health.

Allergens - see ingredients marked in bold